Phosphoric acid in coke can dissolve bones and remove’s rust from metal – think about what that ACID is doing inside your digestive system.
Aspartame (i.e Diet Soda) is a dangerous acid linked to increased belly fat, a 41% increase in obesity risk, and cancer!
Coffee has a pH of 4.0 making it 1,000x more acidic than tap water. Add milk and sugar, and that number skyrockets to 10,000x!
When a soil’s pH range is outside of 6-7, plant’s die! Your body reacts the same way to acidic conditions, resulting in premature aging and disease.
When Hydrochloric Acid (HCL) goes the wrong way, it can cause burning, inflammation, reflux, GERD, and even esophageal cancer!
Increased CO2 in the atmosphere and acidification has shifted ocean pH from 8.2 to 8.1, causing the Great Barrier Reef to decay at unprecedented rates!